Our Japanese chef comes from the Japanese tradition of exclusive dining called “Ryotei”.
The base of our dishes’ rich flavor is handcrafted secret seasonings made from ingredients imported from Japan.
While protecting the traditional taste of Japan, we offer a fusion of superior ingredients and recipes from all over the world.
Chef’s Recommendation (min. 4 orders)
Simmered beef topping
w/ shrimp-flavored white sauce
Beef Kenchin Soup
White soy sauce flavor with tofu
Spicy salt-based noodle soup
Deep-Fried Prawns with Golden Sauce
w/ salted egg, butter & Gruyere cheese sauce
Mangetsu Japanese Fusion Restaurant © 2015